Sunday, October 27, 2024

 
Jackie and Jillie certainly have selective memories. It's Sunday and they know what's for breakfast. We're all creatures of habit and things fall into place in the sense that certain routines are expected to occur at certain times; it just makes life simpler. They were expecting their treat, one of their favourites. Jillie ate her breakfast this morning, but Jackie turned up his nose -- literally -- at his, although the kibble was made a little more enticing with bits of breakfast melon chopped into it, along with cooked chicken left over from Friday. 
 
He was holding out for pancakes and sausages. He leapt up on the settle in the breakfast room, craning his head around to the stove where I was flipping pancakes, awaiting his treat. His sister sat patiently at my feet, emitting that barely perceptible whine that she reserves for anxiously awaiting special edible treats. Finally after being presented with their treats, Jackie turned his attention to his breakfast and finished it off.
 
 
Today was supposed to be a more leisurely day of rest than yesterday proved to be. Sunny, windy and cold, it was a perfect day to work in the garden to complete winterizing it. Cutting back the last of the hostas, those beautiful plants that look after themselves all summer, but come fall get cut back so when spring eventually returns they're ready to begin growing anew. We've got so many hostas, many of them decades and decades old, and they're huge. It's quite a job winterizing them. Unlike the heucheras that often keep them company that need no attention.
 
The garden pots and urns needed to be emptied of the soil that annuals grew beautifully in all summer. Wheelbarrows full of good soil were taken to the backyard to be smoothed over the garden beds there. Come spring fresh composted soil will fill the pots and urns so that freshly-grown annuals will get a good start for their summer-long flowering.
 
 
Fall garden preparations mean that garden statuary, the urns and the garden pots need winter protection. The next step was to cover them all with a protective plastic sheeting secured by bunjies against snow, freezing and thawing, icy conditions and rampant wind. That was done today, and once it was completed, it was time to meet the weather. A cold day of 8C, sharp wind and heavily overcast; jackets in order for everyone, and off we went for a foray through the forest trails in the ravine.
 
 
The autumn colour has just about spent itself at this point. By early November -- just around the corner -- all the deciduous trees will have shed their foliage. There's very few leaves actually left on the maple, birch, poplar and willow trees, although the beech leaves are still clinging to the trees as are the oak and sumac. The beech leaves are a bright bronze, and the sumac foliage brilliant orange-reds.
 
 
Jackie and Jillie have a penchant for running far ahead of us, although they frequently look back to ensure we're still in sight, for the most part. We usually remove their leashes as soon as we enter the trailhead up the street from our house. Most days we pretty well have the trails to ourselves, but for the past few weeks, others within the larger community have been coming out for at least one tour of the fall woods. Those who avert their heads as they come abreast of other hikers and who cannot extend an acknowledgement of the presence of others don't add much to the experience of a shared appreciation of nature.
 

 

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